Workout & Eat Right with a Busy Schedule | Ask Erik

A question from Kelly on how to schedule in workouts and eat right with a busy schedule?

Erik recommends:

1. Schedule exercising into your calendar.
2. Be present at the gym & focus on circuit training & HIIT.
3. Plan out your food for the week. 

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Erik's Weekly Fitness Tip: Get Out of Dietary Debt

fruit
 

“In the United States and most Western countries, diet-related chronic diseases represent the single largest cause of morbidity and mortality." -Origins and Evolutions of the Western Diet 

Do you know why this is happening?  It’s the amount of processed food people are consuming! Let’s be honest, processed food is cheap, quick, and in many cases tastes pretty damn good. Many people reach for processed foods because eating healthy is costly and time consuming. The problem is, these fast, chemical filled, nicely packaged foods are killing us. 

Hmm, what to do? Oh, wait, I know, eat single ingredient foods!  Is eating single ingredient foods easy? Nope!  But neither is weight gain, type 2 diabetes, heart disease, or low energy.  Think of it this way, eating well is like putting money into your 401K, you are investing in yourself for today and for the future.  

Do This Instead

Make a conscious decision to eat more Real Foods: fruits, vegetables, nuts, seeds, fish, eggs, chicken, beef, tea, coffee, and most importantly - water


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First Steps to Losing Weight | Ask Erik

A question from Patricia on what are the first steps to take to lose weight?

Erik recommends:

1. Get a pedometer and start walking.
2. 30 days into walking, integrate his 30 Day MyFitnessPal plank challenge along with the walking.
3. After 60 days, email Erik to check-in & see what the next steps are.

Have a question for Erik? Use the blue button below:

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Sign up for Erik's weekly fitness tips.

With this free fitness tip email, you'll learn how I help my private online clients get into amazing shape. Ready to gain better body mobility and strength while avoiding injury? Sign up and look out for a new tip every Tuesday.